What does Boulart make and for which industries?

Boulart makes bread for foodservice, home meal replacement and retail channels. Its professional catalogue covers baguettes and demis, bites, sandwich buns, loaves, fougasses, focaccias and dinner rolls. The company highlights its production processes and recipes without preservatives, additives or added sugar. Its official address is on 32nd Avenue in Lachine. This confirms the corporate contact location but should not alone be used to assign a numerical production capacity to that establishment. The documented product families characterize the manufacturing business without automatically assigning every item to a specific facility. Markets and contact details reflect the official sources reviewed; no unpublished annual throughput is added. Corporate information and local facility evidence are kept separate so that a sales address is not mistaken for a factory. The official retail page describes fully baked frozen bread. This supplied state differs from bread requiring full baking; instructions remain item-specific. Source: https://boulart.com/en/industries/retail/ (checked November 8, 2026).